Whole sturgeon >40 kg
The meat of sturgeons is smoothly white with golden vein, supple, nutritious, digestible, absorbable, creamy, delicious – this is a famously high-class product of the world.
– Russian Beluga sturgeons is a high-class rare fish species, directly imported from Russia.
– Weight of over 40 kg/ pc, farming time from 10 – 15 years.
– Absolutely natural food resources, we do not use any substance or chemical.
– Strictly follow standards of VietGAP, GlobalGAP.
– Rich in DHA, B6, B12, Omega 3. Sturgeon cartilage is highly good for osteoarthritis of elderly and babies.
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